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Photo Essay: Flight Kitchen serves a taste of success

  • Published
  • By Airman 1st Class Jeffrey Schultze
  • 36th Wing Public Affairs
ANDERSEN AIR FORCE BASE, Guam-- On any given week the Andersen Flight Kitchen provides base personnel with an average of 1800 meals. The Flight Kitchen serves a variety of people from, deployed Airmen part of the continuous bomber presence to permanent party members of Andersen. The Flight Kitchen does not stop with flight line personnel, it is a great all around meal option base wide used by the whole of Andersen.

Airman 1st Class Wendell Gunn of the 36th Force Support Squadron is one of the key Airmen in making the Flight kitchen run smoothly in its mission to deliver a vital resource to fellow Airmen. Since opening in June of 2009, the Flight Kitchen has been a major success providing quality boxed meals as well as a variety of hot items during breakfast and lunch hours.

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